Peach Melba Breakfast Trifle Recipe | Yummly

Peach Melba Breakfast Trifle

QUITE GOOD FOOD
11Ingredients
20Minutes
410Calories

Ingredients

US|METRIC
  • 2 cups frozen raspberries (or fresh, thawed if frozen)
  • 2 tablespoons chia seeds
  • 1 tablespoon maple syrup (or sweetener of your choice)
  • 1/2 cup oats (jumbo, check label if gluten free)
  • 1/4 cup sliced almonds
  • 2 tablespoons coconut (thread)
  • 1 tablespoon maple syrup (or sweetener of your choice)
  • 1/2 tablespoon cooking oil (plain flavoured, I used rice bran oil)
  • 1 can peaches (in natural juice)
  • 500 grams yoghurt (your choice, I used coconut yoghurt)
  • 4 slices cake (your choice, I used ginger loaf, you could also use another type of fruit loaf, banana bread, raisin toast, vanilla cake, fruit muffins or brioche - choose an option that meets your dietary needs)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    410Calories
    Sodium6% DV150mg
    Fat26% DV17g
    Protein24% DV12g
    Carbs19% DV57g
    Fiber44% DV11g
    Calories410Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol30mg10%
    Sodium150mg6%
    Potassium620mg18%
    Protein12g24%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber11g44%
    Sugars20g40%
    Vitamin A8%
    Vitamin C45%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop