Peach Kuchen Recipe | Yummly

Peach Kuchen

MARTHA STEWART
9Ingredients
65Minutes
850Calories
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Ingredients

US|METRIC
  • 2 cups all-purpose flour
  • 1/2 cup salted butter
  • 1/2 cup sugar
  • 1/4 teaspoon coarse salt
  • 1 teaspoon baking powder
  • 2 cans peaches (freestone, drained)
  • 1 tablespoon cinnamon
  • 1 cup heavy cream
  • 2 egg yolks
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    NutritionView More

    850Calories
    Sodium20% DV480mg
    Fat82% DV53g
    Protein22% DV11g
    Carbs29% DV88g
    Fiber20% DV5g
    Calories850Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol265mg88%
    Sodium480mg20%
    Potassium360mg10%
    Protein11g22%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber5g20%
    Sugars34g68%
    Vitamin A45%
    Vitamin C15%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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