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Ingredients
US|METRIC
5 SERVINGS
- 2 avocados (large ripe but firm, peeled pitted and cut into 1-inch dice)
- 1 Tbsp. lime juice (freshly squeezed)
- 1 tsp. kosher salt
- 1 peach (large, peeled, pitted and cut into ½-inch dice)
- 2 slices cooked bacon (crisp-, chopped)
- 2 tsp. jalapeño (minced, optional)
- 2 tsp. fresh cilantro (minced, optional)
- spice blend (pico de gallo, see note)
- tortilla chips (for serving)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium890mg37% |
| Potassium480mg14% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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