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9Ingredients
55Minutes
240Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 pie crusts (each 11 inches, store-bought or homemade)
- 4 peaches (thinly sliced, 5 cups sliced)
- 1/3 cup granulated sugar
- 1 Tbsp. cornstarch
- 1/2 tsp. cinnamon
- 1 tsp. lemon juice
- 1/2 tsp. vanilla
- 1 large egg (lightly beaten with a splash of milk)
- demerara sugar (optional - or any coarse sugar)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol20mg7% |
Sodium190mg8% |
Potassium125mg4% |
Protein3g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber2g8% |
Sugars11g |
Vitamin A4% |
Vitamin C6% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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