Peach Crumb Cake with Vanilla Bean Bourbon Glaze

BUTTER CREAM BLONDIE
22Ingredients
75Minutes
50Calories

Ingredients

US|METRIC
  • 1 cup ap flour
  • 1/4 cup sugar
  • 1/3 cup dark brown sugar
  • 1/4 teaspoon ground cinnamon (teaspoons)
  • 1/4 teaspoon salt
  • 3 1/2 ounces unsalted butter (melted)
  • 5 ounces unsalted butter
  • 3/4 cup sugar
  • 1/4 cup dark brown sugar
  • 2 eggs
  • 1 teaspoon vanilla bean paste
  • 1 tablespoon peaches
  • 1/2 cup ap flour
  • 1 teaspoon ground cinnamon
  • 1 1/4 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 8 ounces sour cream
  • 1/2 cup peaches (cubed, about 2 peaches)
  • 1 cup powdered sugar
  • 3 tablespoons bourbon
  • 1/4 teaspoon vanilla bean paste
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    NutritionView More

    50Calories
    Sodium1% DV35mg
    Fat4% DV2.5g
    Protein0% DV0g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories50Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium35mg1%
    Potassium10mg0%
    Protein0g0%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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