Peach Crostata

FOOD AND WINE
11Ingredients
2Hours
520Calories

Ingredients

US|METRIC
  • 1 1/2 cups flour (all-purpose)
  • 2 tablespoons granulated sugar
  • salt
  • 6 tablespoons unsalted butter (cold, cut into 1/2-inch pieces)
  • 1/4 cup ice water
  • 5 peaches (2 pounds—halved, pitted and sliced 1/2 inch thick)
  • 1/4 cup dark brown sugar
  • 1/2 teaspoon pure vanilla extract
  • 1 pinch cinnamon
  • 2 tablespoons heavy cream
  • 2 tablespoons turbinado sugar
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    NutritionView More

    520Calories
    Sodium9% DV210mg
    Fat32% DV21g
    Protein14% DV7g
    Carbs26% DV78g
    Fiber20% DV5g
    Calories520Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol60mg20%
    Sodium210mg9%
    Potassium440mg13%
    Protein7g14%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber5g20%
    Sugars38g76%
    Vitamin A25%
    Vitamin C20%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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