Peach Cornmeal Muffins Recipe | Yummly

Peach Cornmeal Muffins

THE DESSERTED GIRL
11Ingredients
40Minutes
240Calories

Ingredients

US|METRIC
  • 3/4 cup all purpose flour
  • 1/4 cup cornmeal (makai atta in India)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt (if using unsalted butter)
  • 1/4 cup butter (at room temp, 55 gms)
  • 1/2 cup brown sugar (I like the soft brown kind by Tate&Lyle)
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1/3 cup yoghurt (or buttermilk)
  • 3 peaches (small, peeled and diced, about ¾ cup once chopped)
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    NutritionView More

    240Calories
    Sodium13% DV320mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories240Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium320mg13%
    Potassium230mg7%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars18g36%
    Vitamin A10%
    Vitamin C10%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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