Peach Cobbler Ice Cream Cake with Cinnamon Toast Crunch Cereal Recipe | Yummly
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Peach Cobbler Ice Cream Cake with Cinnamon Toast Crunch Cereal

LIFE MADE SWEETER
21Ingredients
60Minutes
1220Calories
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Ingredients

US|METRIC
6 SERVINGS
  • toast
  • crust
  • 4 1/2 cups Cinnamon Toast Crunch Cereal
  • 9 tablespoons melted butter
  • 2 tablespoons brown sugar
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon nutmeg
  • 4 cups peach ice cream (below or your favorite peach ice cream homemade or store-bought ice cream, softened)
  • 2 cups vanilla ice cream (your favorite homemade or store-bought, softened)
  • 1/4 cup Cinnamon Toast Crunch Cereal (coarsely crushed)
  • 1 peach (fresh sweet or canned, sliced)
  • whipped cream
  • peach ice cream (No Churn)
  • 14 ounces sweetened condensed milk (I used fat-free)
  • 2 cups heavy cream
  • 1 teaspoon vanilla extract
  • 5 cups peaches (fresh sweet, peeled, pitted and chopped)
  • 3 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon butter
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    NutritionView More

    1220Calories
    Sodium23% DV550mg
    Fat123% DV80g
    Protein29% DV15g
    Carbs40% DV119g
    Fiber20% DV5g
    Calories1220Calories from Fat720
    % DAILY VALUE
    Total Fat80g123%
    Saturated Fat45g225%
    Trans Fat
    Cholesterol230mg77%
    Sodium550mg23%
    Potassium750mg21%
    Protein15g29%
    Calories from Fat720
    % DAILY VALUE
    Total Carbohydrate119g40%
    Dietary Fiber5g20%
    Sugars86g172%
    Vitamin A70%
    Vitamin C25%
    Calcium40%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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