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Peach Cake with Brown Sugar Frosting and MY SISTER WROTE A NOVEL, BUY IT!
FOOD CHARLATAN10Ingredients
75Minutes
510Calories
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Ingredients
US|METRIC
14 SERVINGS
- 15 oz. yellow cake mix
- 6 oz. Jell-O (Peach, not made)
- 4 eggs
- 1 cup oil
- 16 oz. frozen peaches (do not thaw**)
- 1/2 cup salted butter
- 2 cups brown sugar (packed)
- 2/3 cup heavy cream
- 1 tsp. vanilla
- ice water (for an ice bath, not to go in the recipe)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol95mg32% |
Sodium280mg12% |
Potassium135mg4% |
Protein4g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber<1g4% |
Sugars44g |
Vitamin A10% |
Vitamin C50% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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