Peach Blueberry Crisp

COURTNEY'S COOKBOOK.COM
9Ingredients
60Minutes
230Calories

Ingredients

US|METRIC
  • 16 ounces frozen peaches
  • 1 pint blueberries
  • 1/4 cup baking stevia (or sugar)
  • 1 tablespoon cornstarch
  • 1 teaspoon cinnamon
  • 1/2 cup brown sugar
  • 1/2 cup oats
  • 1/2 cup flour (all-purpose)
  • 3 tablespoons coconut oil (melted)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    230Calories
    Sodium0% DV5mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs14% DV42g
    Fiber12% DV3g
    Calories230Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium170mg5%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars26g52%
    Vitamin A4%
    Vitamin C100%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop