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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups flour
- 1 3/4 cups sliced almonds (divided)
- 1/3 cup sugar
- 1/3 cup brown sugar (plus 1 Tbsp. brown sugar)
- salt
- 12 Tbsp. butter (cut into pieces and softened)
- 1 1/2 lb. peaches (peeled and coarsely chopped)
- 1/2 cup peach jam
- 1/2 tsp. lemon zest (plus 1 tsp lemon juice)
- glaze (:, optional)
- 1/2 Tbsp. melted butter
- 3/4 cup powdered sugar
- 1/2 tsp. vanilla
- 1 Tbsp. half n half (or enough to make a)
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium530mg22% |
| Potassium730mg21% |
| Protein15g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate142g47% |
| Dietary Fiber10g40% |
| Sugars87g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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