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Peach And Ground Almond Gluten Free Cake
RAMONA'S CUISINE15Ingredients
70Minutes
1360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 180 grams almond (ground)
- 400 grams flour (gluten free)
- 200 grams cane sugar
- 3 eggs
- 2 sugar (sachets, vanillated)
- 1 tsp. soda (bicarbonate, leveled, b)
- 1 tsp. baking powder (leveled)
- 1/2 tsp. coarse sea salt (or Himalayan pink salt, c)
- 3 peaches (fresh, or 1 peach can)
- 4 tsp. yoghurt
- 4 Tbsp. milk (or fruit juice from the peaches if use canned)
- 170 mL oil
- berries
- creme fraiche
- yogurt
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NutritionView More
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1360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1360Calories from Fat650 |
% DAILY VALUE |
Total Fat72g111% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol175mg58% |
Sodium530mg22% |
Potassium890mg25% |
Protein29g |
Calories from Fat650 |
% DAILY VALUE |
Total Carbohydrate158g53% |
Dietary Fiber13g52% |
Sugars68g |
Vitamin A15% |
Vitamin C30% |
Calcium35% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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