Peach Almond Crisp With Gingersnaps

AOUND MY FAMILY TABLE
8Ingredients
80Minutes
890Calories

Ingredients

US|METRIC
  • 45 3/4 ounces peach slices (Libby's, drained)
  • 1/2 cup sugar
  • 3/4 cup sweet rice flour (or your favorite gf flour blend)
  • 1/2 teaspoon almond extract
  • 3/4 cup gingersnap cookies (finely crushed, {gluten free})
  • 3/4 cup rolled oats
  • 1 1/2 cups sugar
  • 1/2 cup butter (", 1 stick, thinly sliced, such as Earth Balance baking sticks)
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    NutritionView More

    890Calories
    Sodium7% DV170mg
    Fat37% DV24g
    Protein14% DV7g
    Carbs56% DV167g
    Fiber36% DV9g
    Calories890Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol60mg20%
    Sodium170mg7%
    Potassium700mg20%
    Protein7g14%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate167g56%
    Dietary Fiber9g36%
    Sugars126g252%
    Vitamin A35%
    Vitamin C40%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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