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OMar Al-Ali: "Easy to do, and so yummy." Read More
10Ingredients
25Minutes
70Calories
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Ingredients
US|METRIC
8 SERVINGS
- 200 grams frozen green peas (approx 1 cup)
- 100 grams broccoli florets (about half a head of broccoli)
- 2 eggs (; lightly whisked)
- 1 handful parsley (; finely chopped)
- 1 tsp. turmeric
- 1 lemon
- 35 grams Quinoa Flour (or whatever flour suits)
- coconut oil (for frying)
- Greek yoghurt
- lemon
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat20 |
% DAILY VALUE |
Total Fat2g3% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol55mg18% |
Sodium65mg3% |
Potassium200mg6% |
Protein4g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A20% |
Vitamin C70% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Nadia 6 years ago
Nice for lunch with yoghurt as suggested... I added juice of one lemon as well as the zest and I substituted parsley with fresh mint. Nice with a grind of salt 👍🏻