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Ingredients
US|METRIC
4 SERVINGS
- 1/2 Tbsp. olive oil
- 2 garlic cloves (chopped finely)
- 5 spring onions (/ scallion or 1 small onion - finely chopped)
- 400 grams frozen peas
- 600 mL vegetable stock
- 1 stock cube
- salt
- ground black pepper
- 4 Tbsp. fat free yogurt (optional)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium920mg38% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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