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Ingredients
US|METRIC
5 SERVINGS
- 1 cup frozen peas (thawed)
- 1/2 cup basil leaves (plus more for garnish)
- 1/2 cup mint leaves (plus more for garnish)
- 1/4 cup grated Parmesan
- 1 garlic clove (finely grated)
- 1/4 cup olive oil (plus more for garnish)
- kosher salt
- freshly ground black pepper
- 1 lb. ricotta (fresh)
- flaky sea salt (for garnish, optional)
- toasted bread (for serving)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium550mg23% |
| Potassium180mg5% |
| Protein14g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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