Pawpaw Carp Fish Soup Recipe | Yummly
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Pawpaw Carp Fish Soup

MY CHINESE RECIPES
6Ingredients
60Minutes
480Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 500 grams fish (carp)
  • 250 grams pawpaw
  • 20 grams white fungus
  • 15 grams dates (honey)
  • 2 ginger (slices)
  • salt
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    NutritionView More

    480Calories
    Sodium22% DV530mg
    Fat25% DV16g
    Protein100% DV51g
    Carbs12% DV35g
    Fiber20% DV5g
    Calories480Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol150mg50%
    Sodium530mg22%
    Potassium1560mg45%
    Protein51g100%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber5g20%
    Sugars14g28%
    Vitamin A6%
    Vitamin C140%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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