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Pavlova with raspberries and cream #SundaySupper
CAROLINE'S COOKING7Ingredients
60Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 large egg whites
- 3.5 oz. granulated sugar
- 1 tsp. vanilla extract
- 1 tsp. cornstarch (/cornflour)
- 1 tsp. wine vinegar (white best but red fine)
- 1/2 cup whipping cream (or heavy /double)
- 65 grams raspberries (plus extra to decorate top, around 8)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium35mg1% |
| Potassium65mg2% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber1g4% |
| Sugars26g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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