Pav Bhaji Recipe | Yummly

Pav Bhaji

LOVE TO COOK
15Ingredients
40Minutes
310Calories

Ingredients

US|METRIC
  • 1 packet buns (Indian Pav)
  • 1 potato (peeled boiled and mashed)
  • 2 cups cauliflower florets (boiled and mashed)
  • 1 cup carrot (boiled and mashed)
  • 1 cup green peas (boiled)
  • 100 grams butter (stick)
  • 1 cup finely chopped onion
  • 1 cup tomato (chopped ripe)
  • 1 teaspoon garlic (grated)
  • 1 green chili (chopped)
  • 1 tablespoon tomato puree
  • 3 tablespoons masala (Pav bhaji)
  • salt (to taste)
  • 1 tablespoon lemon juice
  • 1/2 cup fresh coriander (chopped)
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    NutritionView More

    310Calories
    Sodium16% DV390mg
    Fat32% DV21g
    Protein10% DV5g
    Carbs9% DV27g
    Fiber28% DV7g
    Calories310Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol55mg18%
    Sodium390mg16%
    Potassium710mg20%
    Protein5g10%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber7g28%
    Sugars8g16%
    Vitamin A120%
    Vitamin C110%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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