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Amanda Quinn: "This is my go to meatloaf recipe! Sometimes I’ll…" Read More
11Ingredients
85Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper
- 1 large egg
- 1 cup canned tomatoes (diced, with their juice)
- 1/2 cup quick cooking oats
- 1/3 cup ketchup
- 2 Tbsp. brown sugar
- 1 Tbsp. yellow mustard
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1140mg48% |
| Potassium780mg22% |
| Protein29g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Amanda Quinn 4 years ago
This is my go to meatloaf recipe! Sometimes I’ll make extra of the topping sauce so there’s more to go around
Kim 6 years ago
Turned out very well, but I added two eggs instead to make it moist! Very good returns on this meal