Paul Steindler’s Cabbage Soup Recipe | Yummly

Paul Steindler’s Cabbage Soup

THE TART TART
14Ingredients
70Minutes
540Calories
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Ingredients

US|METRIC
  • 6 cups shredded cabbage (half a large head)
  • 1 cup bacon
  • 1 cup diced onions (finely)
  • 1/4 cup flour
  • 6 cups homemade chicken stock
  • 1 cup carrots (finely diced)
  • 1 1/2 cups diced potatoes (finely)
  • 1 teaspoon caraway seeds (whole, crushed or pulverized)
  • 2 tablespoons white wine vinegar (I used red)
  • 1/2 teaspoon sugar
  • kosher salt
  • freshly ground black pepper
  • 1/2 cup heavy cream (optional)
  • 2 tablespoons fresh dill (finely chopped, or more or less to taste)
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    NutritionView More

    540Calories
    Sodium47% DV1130mg
    Fat55% DV36g
    Protein37% DV19g
    Carbs12% DV36g
    Fiber16% DV4g
    Calories540Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol90mg30%
    Sodium1130mg47%
    Potassium920mg26%
    Protein19g37%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber4g16%
    Sugars15g30%
    Vitamin A130%
    Vitamin C110%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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