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Patnam Pakodi (City Style Onion Fritter) for Indian Cooking Challenge
COOK'S HIDEOUT12Ingredients
50Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups besan
- rice flour (½cup)
- baking powder (¼tsp)
- 1 tsp. red chili powder
- 1 Tbsp. ghee
- salt (to taste)
- 1 onion
- 1 green chilies
- 1 inch ginger
- 8 curry leaves
- 3 Tbsp. cilantro
- 2 Tbsp. water (soaked in)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium490mg14% |
| Protein11g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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