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Patitas de Cerdo con Mani (Peruvian Pig's Feet with Peanuts)
FOOD5212Ingredients
75Minutes
410Calories
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Ingredients
US|METRIC
3 SERVINGS
- 6 pig's feet (patitas)
- 1 onion (sliced thin)
- 1/2 head garlic (peeled, chopped)
- 1 Tbsp. chili powder (ground mirasol or pasilla)
- 1 Tbsp. white (vineagar)
- 2 Roma tomatoes (diced)
- 4 russet potatoes (small, peeled & cubed)
- 1/2 cup peanuts (dry-roasted, powdered in blender)
- 1 tsp. seasoning (Tony Tchacher's New Orleans)
- 1 pinch salt (each, & pepper to taste)
- 1/2 bunch fresh cilantro (chopped)
- 3 bay leaves
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium1860mg53% |
| Protein14g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A100% |
| Vitamin C70% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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