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Annette Alonzo: "Amazing we loved it very flavorful" Read More
15Ingredients
60Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork shank (pata, cut into 2 inch thick pieces)
- 1 1/2 cups peanuts (crushed)
- 1/2 cup peanut butter
- 2 Chinese eggplant (medium, sliced)
- 2 Tbsp. fish sauce
- 1 bunch bok choy (cleaned)
- 1 1/2 cups string beans (cut in 3 inches length)
- 1 onion (medium, diced)
- 5 cloves garlic (crushed)
- 1 Tbsp. annatto powder
- 3 Tbsp. cooking oil
- 1/2 tsp. ground black pepper
- 2 cups water (or beef broth)
- salt
- 1/4 cup shrimp paste (bagoong)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium2000mg83% |
| Potassium1390mg40% |
| Protein27g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber17g68% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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