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Ingredients
US|METRIC
6 SERVINGS
- 4 slices bacon
- 1/2 lb. breakfast sausage
- 2 cups shredded cheese (I used a mix of cheddar, jack, and provolone)
- 7 eggs
- 3/4 lb. pasta (Cooked)
- 1 onion (Small)
- 1/4 cup chopped parsley
- paprika
- chile
- salt
- pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium660mg28% |
| Potassium410mg12% |
| Protein28g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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