Pastry For A Double-crust Pie

TUESDAY RECIPE
5Ingredients
15Minutes
300Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter (cold)
  • 6 tablespoons vegetable shortening (cold)
  • 7 tablespoons cold water (or more as needed)
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    NutritionView More

    300Calories
    Sodium6% DV150mg
    Fat29% DV19g
    Protein8% DV4g
    Carbs10% DV30g
    Fiber4% DV1g
    Calories300Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat8g40%
    Trans Fat1g
    Cholesterol25mg8%
    Sodium150mg6%
    Potassium45mg1%
    Protein4g8%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber1g4%
    Sugars0%
    Vitamin A6%
    Vitamin C
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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