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Ingredients
US|METRIC
4 SERVINGS
- 8 Tbsp. unsalted butter (softened)
- 1 garlic clove (minced)
- 1 Tbsp. chopped parsley (fresh)
- 1 Tbsp. rosemary (fresh minced)
- 1/4 cayenne pepper (teas)
- 1/4 salt (teas)
- baguette (fresh, sliced)
- 3/4 lb. pastrami
- 1/2 lb. swiss cheese (sliced)
- 1,000 pepper sauce (Island dressing or Datil)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1000mg42% |
| Potassium310mg9% |
| Protein36g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A50% |
| Vitamin C6% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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