Pastina with Egg and Cheese, Otherwise Known as Comfort Food Recipe | Yummly
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Pastina with Egg and Cheese, Otherwise Known As Comfort Food

FRAMED COOKS(4)
Robin Cumella: "Fantastic and very nourishing. Can make with chic…" Read More
6Ingredients
20Minutes
190Calories
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Ingredients

US|METRIC
1 SERVINGS
  • 1/4 cup pastina
  • 1/4 teaspoon salt
  • 1 egg (lightly beaten)
  • 1 teaspoon butter
  • 1 tablespoon freshly grated Parmesan
  • ground pepper (Fresh)
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    NutritionView More

    190Calories
    Sodium33% DV790mg
    Fat17% DV11g
    Protein22% DV11g
    Carbs5% DV14g
    Fiber12% DV3g
    Calories190Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol235mg78%
    Sodium790mg33%
    Potassium210mg6%
    Protein11g22%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C4%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Robin Cumella 10 months ago
    Fantastic and very nourishing. Can make with chicken soup broth for even more flavor and nutrients.
    Libby K. 4 years ago
    This is my #1 go-to recipe for a sick day. I highly recommend using chicken broth/stock in place of the water to boost the umami-ness of the dish.
    marilyn m. 4 years ago
    my mother use to make this when I was a kid. I'm 67 now. I still love it. teaching my grandchildren about pastina . They love it
    Alysson R. 5 years ago
    I 4x all the ingredients to make enough for me and my kids. It is definitely a comfort food! It's a great pick for picky kids as there isn't any overpowering flavors, but it feels great going down. Very easy and quick to make, I actually served it for dinner alongside some broccoli.

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