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Pasta with Fried Artichoke Chips, Pancetta, Roasted Tomatoes and Lemon Breadcrumbs
FOOD5219Ingredients
105Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pt. grape tomatoes (container of)
- 2 Tbsp. minced garlic
- 2 Tbsp. olive oil
- 4 artichokes (jumbo)
- 1 lemon
- 8 cups water
- 1/2 cup white wine
- 2 Tbsp. champagne vinegar (citrus)
- 3 garlic cloves (smashed)
- 3 sprigs fresh thyme
- 3 sprigs fresh mint
- 4 oz. pancetta
- 2/3 cup fresh bread crumbs (from day-old bread)
- 1 lemon (medium)
- 1/8 cup chopped parsley
- 2 Tbsp. Parmesan cheese (grated)
- salt
- pepper
- 1 pkg. noodles (spaghetti, or enough for 4 people)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium820mg34% |
| Potassium1040mg30% |
| Protein14g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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