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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. new york strip steak
- 1 tsp. Italian seasoning (dried)
- 1 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 4 oz. penne pasta
- 1/4 cup olive oil (plus 1 tablespoon divided)
- 2 Tbsp. balsamic vinegar
- 1 Tbsp. Dijon mustard
- 2 cups fresh spinach (roughly chopped)
- 1 Tbsp. fresh parsley (chopped)
- 1/4 cup crumbled feta cheese
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol35mg12% |
Sodium450mg19% |
Potassium370mg11% |
Protein17g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A30% |
Vitamin C10% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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