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Pasta with Spinach Basil Pesto
HOME COOKING MEMORIES8Ingredients
20Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 13.25 oz. pasta (your choice)
- 1/2 lb. baby spinach leaves (about 4 packed cups)
- 1/2 cup pine nuts (toasted)
- 1/2 Tbsp. lemon juice
- 1/4 cup basil (Gourmet Garden)
- 2 Tbsp. Gourmet Garden garlic
- 1/4 cup shredded Parmesan cheese
- 1/2 cup olive oil
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium90mg4% |
| Potassium320mg9% |
| Protein17g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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