Pasta with Scallops, Shrimp and Basil

FLYING ON JESS FUEL(3)
Tamara S.: "This was a great dish! Made it for Valentines Day…" Read More
12Ingredients
40Minutes
570Calories

Ingredients

US|METRIC
  • 1/2 box pasta (choice, I used thin spaghetti)
  • 1 pound large shrimp
  • 1 pound sea scallops
  • 3 slices bacon (chopped)
  • 2 cloves garlic (minced)
  • 1 teaspoon crushed red pepper flakes
  • 2 cups dry white wine
  • salt
  • pepper
  • 1 tablespoon butter
  • 1/2 cup grated Parmesan (plus more for serving)
  • 3/4 cup fresh basil leaves (thinly sliced)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    570Calories
    Sodium32% DV770mg
    Fat28% DV18g
    Protein67% DV34g
    Carbs16% DV47g
    Fiber8% DV2g
    Calories570Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol70mg23%
    Sodium770mg32%
    Potassium690mg20%
    Protein34g67%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A15%
    Vitamin C10%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Tamara S. a year ago
    This was a great dish! Made it for Valentines Day and it is serious restaurant quality.
    This was such an easy recipe to follow and it turned out amazing@
    Adriana C. 2 years ago
    Fabulous! Whole family loved it and super easy to make

    PlanShop