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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. spiral pasta (short, see note)
- 1 lb. sausage meat (mild Italian)
- 1 Tbsp. vegetable oil
- 2 zucchini (cut into thick spirals)
- 1 garlic clove (chopped)
- 1/4 tsp. crushed red pepper flakes
- 1 tomato (seeded and diced)
- 1/4 cup grated Parmesan cheese
- 1/4 cup basil leaves (torn)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat18g90% |
| Trans Fat2.5g |
| Cholesterol125mg42% |
| Sodium1990mg83% |
| Potassium860mg25% |
| Protein41g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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