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Pasta with Roasted Red Peppers, Almonds and Bacon
HEATHER CHRISTO12Ingredients
40Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 red peppers (sliced)
- 3 Tbsp. olive oil
- kosher salt
- 2 garlic cloves
- 1/2 cup almond slivers
- 1/4 cup olive oil
- 3 Tbsp. red wine vinegar
- kosher salt
- 1/2 cup Parmesan cheese
- 1 lb. pasta
- 4 bacon (crispy pieces of)
- 1/2 cup toasted almond slices
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium450mg19% |
| Potassium410mg12% |
| Protein18g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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