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Ingredients
US|METRIC
4 SERVINGS
- 300 grams tagliatelle
- 400 grams mushrooms (Pioppini)
- 200 mL dry white wine
- 20 grams butter
- 50 grams walnuts
- 3 Tbsp. extra-virgin olive oil
- salt
- pepper
- 8 basil leaves
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium240mg10% |
| Potassium460mg13% |
| Protein9g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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