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Pasta with Meatballs and Mustard Sauce
MADELEINE COCINA13Ingredients
45Minutes
920Calories
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Description
Flip the switch on mama's pasta! This recipe is for Pasta with Meatballs and Mustard Sauce. This delicious and flavorful recipe only contains ingredients. It's not only delicious but good for you! Don't believe us? Try this Pasta with Meatballs and Mustard Sauce recipe for yourself. Let us know your thoughts about this recipe in our comments below. Or give this recipe a star rating! It's great to share your thoughts with others!
Ingredients
US|METRIC
2 SERVINGS
- 250 grams ground beef
- 1 egg
- 1 tsp. garlic powder
- 1/2 cup corn flakes (ground)
- 1/2 cup Parmesan cheese (shredded)
- salt
- ground black pepper
- 200 grams pasta
- 1/4 cup pasta water
- 1/4 cup milk
- 2 Tbsp. Dijon mustard
- 2 Tbsp. heavy cream
- fresh parsley (minced)
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Directions
- Mix the beef, egg, garlic, corn flakes, Parmesan cheese, salt, and pepper in a large bowl.
- Heat a deep wide skillet with cooking spray on medium heat.
- Form meatballs with your hands, and then grill them until they are golden brown on every side, turn off the stove, and remove the meatballs from the skillet.
NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories920Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat17g85% |
Trans Fat1.5g |
Cholesterol235mg78% |
Sodium950mg40% |
Potassium830mg24% |
Protein53g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate87g29% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A20% |
Vitamin C15% |
Calcium45% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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