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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. pasta (fusili)
- salt
- 2 Tbsp. butter
- 3 garlic cloves (minced, about 1 Tbsp)
- 1 1/2 cups diced ham
- 1 1/2 cups frozen peas
- 1/2 cup cream
- 1 cup pasta cooking water (reserved from cooking the pasta)
- 1/2 cup grated Parmesan cheese
- 1/2 tsp. kosher salt
- 3/4 tsp. black pepper
- 1/2 tsp. lemon zest
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1900mg79% |
| Potassium580mg17% |
| Protein34g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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