Pasta with Chickpeas Recipe (red Sauce Version) Recipe | Yummly

Pasta with Chickpeas Recipe (red sauce version)

ORSARA RECIPES
22Ingredients
7Hours
1560Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 pound pasta (Mista, mixed pasta)
  • 1 pound chickpeas
  • 2 garlic cloves (diced)
  • 1/2 medium onion (chopped)
  • 5 plum tomatoes (chopped, peeled and seeds removed)
  • 1 handful parsley (chopped)
  • 1/2 cup pecorino cheese (shaved)
  • 1/4 cup olive oil (extra virgin)
  • salt (to taste)
  • black pepper (to taste)
  • hot pepper (optional, for spice)
  • 1 pound pasta (Mista, Mixed pasta or whichever you prefer)
  • 1 pound chickpeas
  • 2 garlic cloves (diced)
  • 1/2 medium onion (chopped)
  • 5 plum tomatoes (chopped, peeled and seeds removed)
  • 1 handful parsley (chopped)
  • 1/2 cup pecorino romano cheese
  • 1/4 cup olive oil
  • salt
  • black pepper
  • hot pepper (optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1560Calories
    Sodium65% DV1560mg
    Fat68% DV44g
    Protein110% DV56g
    Carbs79% DV238g
    Fiber80% DV20g
    Calories1560Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol40mg13%
    Sodium1560mg65%
    Potassium1500mg43%
    Protein56g110%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate238g79%
    Dietary Fiber20g80%
    Sugars13g26%
    Vitamin A60%
    Vitamin C90%
    Calcium60%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop