Pasta with Brie, Mushrooms and Arugula Recipe | Yummly

Pasta with Brie, Mushrooms and Arugula

NOBLE PIG
10Ingredients
30Minutes
600Calories

Ingredients

US|METRIC
  • 12 ounces penne (3/4 box)
  • 1 tablespoon olive oil
  • 1 pound button mushrooms
  • 1 red onion (small, sliced thinly)
  • 1/2 cup dry white wine
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 8 ounces brie (rind removed, cut into 1/2″ pieces)
  • 1/2 cup pasta water (reserved)
  • 4 cups baby arugula
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    NutritionView More

    600Calories
    Sodium28% DV680mg
    Fat32% DV21g
    Protein53% DV27g
    Carbs24% DV71g
    Fiber20% DV5g
    Calories600Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol55mg18%
    Sodium680mg28%
    Potassium770mg22%
    Protein27g53%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A15%
    Vitamin C10%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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