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Pasta with Asparagus, Mascarpone cheese & Walnuts
COOK'S HIDEOUT13Ingredients
35Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pasta
- 1 peppers
- 1 bunch asparagus
- 1 onion
- 2 garlic
- 3 cloves
- 1 cup mascarpone cheese
- walnuts (¾cup, toasted)
- Parmesan cheese (¼cup)
- nutmeg (a pinch, freshly grated)
- red pepper (Falkes - 1tsp, or to taste)
- salt
- pepper
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium380mg16% |
Potassium580mg17% |
Protein22g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate97g32% |
Dietary Fiber7g28% |
Sugars8g |
Vitamin A20% |
Vitamin C20% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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