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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fresh pasta
- 1/3 cup basil pesto (made w/ pine nuts, Parm, garlic, and basil)
- 2 Tbsp. plain greek yogurt
- 1/2 lemon
- salt
- pepper
- 1/2 lb. shrimp (defrosted)
- 1 bunch asparagus (trimmed and cut into 1" pieces)
- 1/3 cup peas (defrosted)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium290mg12% |
| Potassium370mg11% |
| Protein20g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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