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Pasta Risotto with Peas and Pancetta
WILLIAMS SONOMA - TASTE18Ingredients
50Minutes
1070Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. flavored oil (garlic-)
- 6 oz. cubed pancetta
- 1 1/4 cups petits pois (frozen)
- 8 oz. orzo pasta
- 2 1/2 cups boiling water
- salt (to taste)
- 1 Tbsp. butter (soft)
- 2 Tbsp. parmigiano reggiano cheese (grated)
- freshly ground pepper (to taste)
- instant coffee
- 7 Tbsp. espresso
- 2 Tbsp. coffee liqueur
- 4 savoiardi cookies (ladyfingers)
- 2 egg whites
- 1 cup mascarpone
- 2 Tbsp. honey (or sugar)
- 2 Tbsp. marsala
- 1 Tbsp. unsweetened cocoa powder (good-quality)
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1770mg74% |
| Potassium1380mg39% |
| Protein51g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate145g48% |
| Dietary Fiber12g48% |
| Sugars32g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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