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14Ingredients
55Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. extra virgin olive oil
- 4 cloves garlic (minced)
- 3 rib celery (diced)
- 1 yellow onion (diced)
- 5 cups low sodium vegetable broth
- 28 oz. crushed tomatoes (no salt added)
- 1 tsp. dried basil
- 1 bay leaf
- 1 1/2 tsp. sea salt
- 1/2 tsp. black pepper
- 30 oz. cannellini beans (drained and rinsed)
- 1 cup elbow macaroni (dried, or ditalini pasta)
- fresh basil (optional)
- Parmesan (optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium950mg40% |
| Potassium1030mg29% |
| Protein16g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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