Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 8 tomatoes (large vine ripe, quartered)
- 4 garlic cloves (peeled)
- 1 bunch fresh basil leaves (torn)
- 1/2 cup extra virgin olive oil (117ml, plus extra for frying eggplant and potatoes)
- salt (to taste)
- 2 eggplants (cubed)
- 3 large potatoes (peeled and thinly sliced into strips)
- 1 lb. spaghetti (500g)
- 1 cup pecorino cheese (freshly grated, 228g)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium480mg20% |
| Potassium2660mg76% |
| Protein32g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate160g53% |
| Dietary Fiber20g80% |
| Sugars19g |
| Vitamin A45% |
| Vitamin C160% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes