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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. capellini (or thin linguine)
- 3 Tbsp. butter
- 6 oz. morel (or porcini mushrooms, rehydrated)
- 1 lb. white button mushrooms (fresh, Cremini mushrooms or Portobello mushrooms)
- 1/2 cup cream (or half and half)
- 1 Tbsp. leeks (chopped wild, or garlic)
- 2 Tbsp. chopped parsley (fresh coarsely)
- grated Parmesan cheese (to taste)
- 1 pinch salt (and pepper, to taste)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium220mg9% |
| Potassium690mg20% |
| Protein15g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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