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Ingredients
US|METRIC
2 SERVINGS
- 100 grams dried pasta (per person, calamarata rings here)
- 14 asparagus spears (fresh)
- 4 Tbsp. butter
- 1 lemon
- 40 grams freshly grated Parmesan
- asparagus (in butter)
- pasta
- gorgonzola
- pappardelle (with tomatoes)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium690mg29% |
| Potassium540mg15% |
| Protein22g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C90% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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