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11Ingredients
25Minutes
560Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams pasta (casarecce)
- salt (for pasta water, to taste)
- 2 Tbsp. garlic (infused olive oil)
- 4 spring onions (finely sliced)
- 500 grams courgettes (finely diced)
- 60 mL dry white wine (or vermouth)
- 1 bunch fresh parsley (chopped)
- 3 Tbsp. grated Parmesan cheese (plus more, optional for sprinkling)
- salt (to taste)
- pepper (to taste)
- 2 tsp. unsalted butter
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium970mg40% |
| Potassium1210mg35% |
| Protein22g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber9g36% |
| Sugars12g |
| Vitamin A45% |
| Vitamin C130% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hope 3 years ago
Amazing! I just added extra butter and pasta water instead of wine, and I added mozzarella instead of Parmesan