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Ingredients
US|METRIC
2 SERVINGS
- 300 grams pasta (your choice)
- 250 grams chorizo sausage (cut into thick pieces)
- 250 mL red wine
- 1 red bell pepper (cut into slices)
- 1 small yellow onion (diced finely)
- 1 garlic clove (minced)
- 1 tomato (cut into 2)
- 1 tsp. cornstarch (mix within 2 tbsp of cold water)
- 1 Tbsp. olive oil
- 1 tsp. smoked paprika (*optional, if the chorizo sausage isn’t smoked already)
- salt
- pepper
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1560mg65% |
| Potassium1130mg32% |
| Protein41g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C120% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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