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Ingredients
US|METRIC
2 SERVINGS
- 1 cup fusilli pasta (whole wheat)
- 2 cups baby lima beans (frozen)
- 1/3 cup bean sprouts
- 1/3 cup red onions
- 1 red pepper (fine dice)
- 2 Tbsp. anchovies (fillets of, fine dice)
- 1 Tbsp. chopped fresh thyme
- 2 scallions (sliced)
- 2 Tbsp. extra-virgin olive oil
- 1/4 tsp. dried chili flakes
- salt
- peppers
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