Pasta Primavera Recipe | Yummly
12Ingredients
30Minutes
360Calories

Ingredients

US|METRIC
  • 1 bunch asparagus (bunch of, washed and trimmed to 1 inch lengths)
  • 1 yellow squash (washed, sliced thin, and in half)
  • 1 tomato (large red, diced)
  • 8 ounces pasta (your favorite)
  • 4 cloves garlic (minced)
  • 2 tablespoons olive oil
  • 2 tablespoons italian seasonings
  • 1 teaspoon garlic salt
  • salt
  • pepper
  • 12 large shrimp (large, tails removed)
  • Parmesan cheese (freshly grated)
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    NutritionView More

    360Calories
    Sodium12% DV290mg
    Fat14% DV9g
    Protein31% DV16g
    Carbs18% DV54g
    Fiber24% DV6g
    Calories360Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol30mg10%
    Sodium290mg12%
    Potassium690mg20%
    Protein16g31%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A20%
    Vitamin C40%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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